Industry Experts – Market Research Reports

Industry Experts caters the market research needs of a broad range of industry verticals comprising Automotive, Healthcare, Food & Beverage, Telecom & Internet, Chemicals & Plastics, Biotechnology and Consumer Goods. The company also provides customized market research and industry analysis services for a wide range of industry sectors.

15 Oct

Plant Protein Ingredients Market is Growing Faster Over Animal Protein Owing to Low Risk of Side Effects, Revealed by Market Research Report (2018-2025) by Industry Experts, Inc.

Posted in Food & Beverage, News on 15.10.19 by IE Admin

Industry Experts, Inc. introduced the new global market research report on Protein Ingredients. The report entitled “Protein Ingredients – A Global Market Overview” reveals that Whey Protein dominates the global Animal Protein Ingredients market with an estimated US$8.4 billion in 2018 and Soy Protein is the largest market among Plant Protein Ingredients.

Protein ingredient helps in regulating weight, improving physical strength, lowering muscle loss caused by aging, and mitigating the risk of chronic diseases. As a result, protein ingredients are widely used in the production of food and beverages, animal feed, personal care and cosmetics and pharmaceuticals. Also, growing consumer consciousness and growing market acceptance, mostly for functional foods and dietary supplements is boosting the growth of the protein ingredient market in the coming years.

Food & Beverages constitutes the largest application market for Protein Ingredients globally, estimated share of 36.8% or US$10.5 billion in 2018. The overall global market for Protein Ingredients is expected to exceed US$30 billion in 2019.

global protein ingredients market

The market for Protein Ingredients product segments analyzed in this report include Animal Protein and Plant Protein. These segments further drilled down by product types such as Animal Protein – Whey Protein, Milk Protein, Gelatin, Casein and Caseinates, Egg Protein and Others; and Plant Protein – Soy Protein, Wheat Protein, Pea Protein and Others. The study also explores the Protein Ingredients market by applications comprising Food & Beverages, Animal Feed, Infant Formulation, Personal Care & Cosmetics and Pharmaceuticals.

The report reviews, analyses and projects the Protein Ingredients market for global and the regional markets including the North America, Europe, Asia-Pacific, South America and Rest of World for the period 2016-2025 in terms of value in USD. These regional markets further analyzed for 14 independent countries across North America – the United States, Canada and Mexico; Europe – Germany, France, United Kingdom, Italy and Spain; Asia-Pacific – Japan, China, India, South Korea; and South America – Brazil and Argentina.

This 548 page global Protein Ingredients market report includes 370 charts (includes a data table and graphical representation for each table), supported with a meaningful and easy to understand graphical presentation, of the market. The study profiles 22 key global players and 53 major players across the North America – 21; Europe – 18; and Asia-Pacific – 8; South America – 3 and Rest of World – 3. The report also provides the listing of the companies engaged in research & development, manufacturing and supply of protein ingredients. The global list of companies covers addresses, contact numbers and the website addresses of 167 companies.

California, USA based Industry Experts, Inc. is a multi-industry focused market research provider.

For more details, please visit: http://industry-experts.com/verticals/food-and-beverage/protein-ingredients-a-global-market-overview

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